Menu
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Bistecca alla Fiorentina
Chianina IGP
€ 78 / kg
Taglio T-Bone C.a. 1,2 kg
Chianina IGP
€ 72 / kg
Taglio costata minimo 700/800 g
Scottona
€ 65 / kg
Taglio T-Bone C.a. 1,2 kg
Scottona
€ 60 / kg
Taglio costata minimo 700/800 g
Black Angus
€ 120 / kg
Taglio T-Bone C.a. 1,2 kg
Antipasti / Appetizers
Tomato bruschetta
Toasted bread with chicken liver patè and thyme scent
Zucchini Soufflé on a cream of Tuscan pecorino DOP
Black Angus Carpaccio with fresh flakes of fine black truffle
Beef tartare with herbal mustard and egg yolk
Large Tuscan platter
Cheese tasting
Insalata caprese
€ 14
Caprese salad
Addition of fresh truffle
Primi Piatti / First courses
Spaghetti Carbonara
Pici cacio e pepe
€ 15
Pici with pecorino cheese and black pepper
Linguine with clam, bottarga and grated lime
Pappardelle with wild boar sauce
Ricotta and spinach ravioli with aromatic butter and sage
Lasagna tradizionale
€ 14
Traditional lasagna
Pici with Chianina beef ragù, hand-chopped with a knife
Porcini mushroom risotto
Tagliolini with fresh truffle
Paccheri with Pistachio and sausage in a creamy sauce
Ribollita
€ 12
Soup with stale bread, black cabbage, beans and seasonal vegetables
Zuppa di verdure
€ 12
Vegetable soup
Pappa al pomodoro
€ 12
Soup with stale bread, peeled tomatoes, basil, garlic and olive oil
Secondi Piatti / Main courses
Beef fillet in a creamy porcini mushroom sauce
Filetto alla griglia
€ 28
Grilled fillet
Fillet steak with green peppercorn sauce
Beef fillet with fresh truffle
Beef tagliata with arugula and fresh cherry tomatoes
Veal Ossobuco with mashed potatoes
Tender beef cooked in full-bodied red wine with black pepper
Chicken fillet with arugula and fresh cheese shaves
Grilled salmon fillet with grilled vegetables
Addition of fresh truffle
Insalate
House salad
Insalata mista
€ 7
Mixed salad
Insalata verde
€ 6
Green salad
Cherry tomatoes, onions and basil
Contorni / Side dishes
Spinaci saltati
€ 7
Sautéed spinach
Patate arrosto
€ 8
Roasted potatoes
Porcini saltati
€ 9
Sautéed porcini mushrooms
Grilled mixed vegetables
Beans with garlic, sage and tomato
Desserts
Tiramisù
€ 9
Tiramisù
Warm heart cake with Pistachio
Warm heart cake with chocolate
Cheesecake
€ 10
Traditional baked cheesecake
Crema catalana
€ 10
Catalan cream with caramelized sugar top
Panna cotta
€ 8
Creamy milky dessert
Almond biscuits and Vin Santo
Servizio / Service
Coperto
€ 3
Cover charge